Rooibos Värska
- 3 teaspoons of rooibos tea
- 1 quince fruit
- 500 ml of water
- 2 tablespoons of (lingonberry) syrup
- 500 ml of Värska Originaal
Make tea of rooibos and sliced quince fruit and flavour with syrup. Let cool and put in the fridge. Serve mixed with Värska Originaal.
