Rooibos Värska

  • 3 teaspoons of rooibos tea
  • 1 quince fruit
  • 500 ml of water
  • 2 tablespoons of (lingonberry) syrup
  • 500 ml of Värska Originaal

Make tea of rooibos and sliced quince fruit and flavour with syrup. Let cool and put in the fridge. Serve mixed with Värska Originaal.

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